Meals and memories

Whether it’s an intimate dinner, lunch with the family or a wedding, Noosa Golf Club has been the venue of choice for locals and tourists for the past eight decades.
The club’s roadside appearance doesn’t do justice to the beauty that awaits guests when they enter the club – which last week celebrated its 80th anniversary with members.
Head chef Tony Rogers prides himself on the club’s good wholesome food and with $13 lunch specials there’s no denying the prices are good as well.
Noosa Golf Club’s stunning surrounds of natural bushland and tranquil lakes provide a spectacular backdrop for wedding photos or a perfect spot to sit and enjoy the view over the 18-hole fairways to Mount Tinbeerwah.
The thriving club has 1400 members of which 366 are social and come to enjoy the food and drink.
The bistro opens seven days a week for lunch and from Tuesday to Friday for dinner.
Friday nights are the highlight of the week with meat trays, seafood trays and a membership draw on the agenda.
Saturday evenings are closed to the public to cater for functions from birthdays to weddings.
Noosa Golf Club is on Cooroy Noosa Road, Tewantin. Phone 5447 1407.