Noosa residents and visitors can now enjoy the authentic taste of Churrasco (pronounced Shoo-Has-Co) cuisine for dinner

The region’s first Brazilian restaurant which serves 100% gluten free cuisine is now open at 251 Gympie Terrace, Noosaville, Samba Grill serves traditional Brazilian cuisine 6 NIGHTS A WEEK.

Samba Grill is fully licensed with BYO wine also permitted.

The ‘Rodizio’ style of service will be offered where diners pay a fixed, all-you-can-eat price and waiters bring food to customers at several times throughout the evening until you are satisfied.

In the tradition of the South American, Guarani  indigenous people, and then later the Brazilian Gauchos  (or cowboys), prime cuts of marinated beef, pork, lamb, chicken will be skewered then grilled over organic charcoal before being carved at the table and served to diners.

Specialty vegetarian dishes will also be available and Brazilian side dishes such as beans, rice, salad and potatoes will be served alongside traditional condiments such as Piri Piri and Malagueta Pepper Oil.

Diners can indicate to staff that their appetite has been satisfied by displaying a red symbol on their table, or a green symbol if they would like to keep the food coming.

There are two menus to choose from The Rodizio Menu (all you can eat and the A la Carte Menu